Orange Banana K-Bob
About This Recipe
Chef(s): Zachary Villasenor, Nik Henry, Anthony Andrews, Jose A. Cotto, Kamryn Kuhn
Location: Northwest ISD-North Texas Recipe Book 2017-Vol. 2
Nutrition Information
- Calories - 140
- Fat – 4 grams
- Sat. Fat – .5 grams
- Fiber – 3 grams
- Sugar - 13 grams
Ingredients
- ½ banana, medium
- 1 individual mandarin orange cup, juice packed
- 1 ½ tsp peanut butter, creamy
- 1 ½ tsp crispy rice cereal, chocolate flavored
Directions
- Peel banana and cut in half.
- Cut the half banana into slices.
- Divide the peanut butter and spread peanut butter evenly among the banana slices.
- Sprinkle cereal evenly onto the banana slices.
- Put a toothpick through the banana slice, then orange slice.
- Continue until all fruit is on k-bobs.
- Enjoy!
Serves 1